The Pasta Man: The Art of Making Spectacular Pasta – with 40 Recipes by Mateo Zielonka
$29.99 AUD
Category: Cookbook Italian
Striped, spotted, red and green and black, and every shape imaginable, The Pasta Man, Mateo Zielonka, makes the most spectacular, most original pasta you’ve ever seen. With over 100,000 Instagram followers loving his pictures and therapeutic videos of pasta-rolling, Mateo’s pasta is prettier than a pict ...Show more
The Italian Home Cook by Silvia Colloca
$44.99 AUD
Category: Cookbook Italian
'Italians are taught from a young age to cherish the ingredients we cook with, whether home grown or store bought. We have observed our nonnas caring for these ingredients with passion and knowledge, and turning them into meals we will never stop craving or recreating.' Australia's favourite Italian hom ...Show more
The Complete Book of Pasta Sauces - The Best Italian by Allan Bay
$35.00 AUD
Category: Cookbook Italian
The quick, easy, creative, and full-of-flavor sauces in The Complete Book of Pasta Sauces get you from here to dinner in a flash.
Pasta Grannies: The Official Cookbook: The Secrets of Italy’s Best Home Cooks by Vicky Bennison
$45.00 AUD
Category: Cookbook Italian | Reading Level: 5 Cooking
"When you have good ingredients, you don't have to worry about cooking. They do the work for you." - Lucia, 85. Inspired by the hugely popular YouTube channel of the same name, Pasta Grannies is a wonderful collection of time-perfected Italian recipes from the people who have spent a lifetime cooking f ...Show more
The Broadsheet Italian Cookbook by Broadsheet Media
$49.95 AUD
Category: Cookbook Italian | Reading Level: 5 Cooking
The Broadsheet Italian Cookbook is a collection of 80 recipes from the best Italian restaurants and chefs in Australia, as well as those whose menus have been inspired and influenced by our deep Italian heritage.Its pages tell the story of Italian food institutions and pioneers in five cities around Aus ...Show more
Preserving the Italian Way by Pietro Demaio
$39.99 AUD
Category: Cookbook Italian
With more than 45,000 copies sold, this beautifully designed, updated edition of Pietro Demaio's bestselling collection of traditional Italian preserving recipes is essential for anyone who wants to grow and preserve their own food, reduce food waste and help keep cultural traditions alive. Pietro (who ...Show more
Veneto: Recipes from an Italian Country Kitchen by Valeria Necchio
$45.00 AUD
Category: Cookbook Italian
Introducing Italy's best kept secret. The cuisine of the Veneto. Food-writer, cook and photographer Valeria Necchio shares the food and flavours at the heart of the Veneto region in North Eastern Italy. Veneto includes lovingly written recipes that capture the spirit of this beautiful and often unexplor ...Show more
The Eternal City: Recipes + stories from Rome by Maria Pasquale
$55.00 AUD
Category: Cookbook Italian
Discover Rome's incredible food through the city's stories and its people. The Eternal City is a maze of winding cobblestone streets, where ancient history waits at every turn. Within these storied laneways, Rome's culinary traditions are honoured and transformed by local chefs, pizza makers, cheesemon ...Show more
Mediterranean Diet - Recipes and Preparation (HB) by Saskia Fraser
$47.99 AUD
Category: Cookbook Italian | Series: Recipes and Preparation Ser.
Other trends may come and go, but the Mediterranean diet is the one diet that has stood the test of time. And that is because the peoples of the countries that border the Mediterranean sea eat simple, fresh, quality produce with a true relish of the joys of delicious food. Using healthy fats such as oli ...Show more
The Art of Pasta by Lucio Galletto
$12.95 AUD
$39.99 (67% off)
Category: Cookbook Italian
For more than 35 years, Lucio Galletto has been serving pasta in his multi award-winning restaurant in Sydney, while David Dale has been studying the history and mythology of food. In The Art of Pasta, they have collaborated with artist Luke Sciberras to create a pasta bible that is as practical as it i ...Show more
Venetian Republic: Recipes and Stories from the Shores of the Adriatic, the Dalmatian Coast and the Greek Islands by Nino Zoccali
$49.99 AUD
Category: Cookbook Italian | Reading Level: 5 Cooking
Part culinary journey, part cookbook, rich and evocative recipes and stories from one of Australia's most awarded chefs and restaurateurs. The food of the Venetian Republic is diverse: Prosecco and snapper risotto, Croatian roast lamb shoulder with olive oil potatoes, the sweet and sour red mullet of Cr ...Show more
SLICE: A Delicious Stack of 30 Pizza Recipes by Thom Elliot, James Elliot
$24.99 AUD
Category: Cookbook Italian
SLICE! is packed with over 30 recipes to make sure you finally delete your local takeout from speed dial #1. From an NY slice, to true Neapolitan pizza made in a frying pan, SLICE! offers classic and new creations, and even a sweet Nutella pizza ring! Learn how to make the greatest Neapolitan pizza ...Show more